This Chanterelle also known as Girolles is a great mushroom to use in the kitchen. It has a characteristic spicy or peppery flavour that disappears during cooking. The Girolle mushroom has a lovely fruity aroma and a sweet and delicate taste. It is often used in omelettes and with meats.
Girolles Chanterelles
Value for 100g / 100ml
Energy (kJ / kcal)0 / 0
Fats and oils (g)0 g
of which saturated fatty acids (g)0 g
Carbohydrates (g)0 g
of which sugars (g)0 g
Dietary fiber (g)0 g
Proteins (g)0 g
Salt (g)0 g
To rehydrate 15 minutes. To store in a cool and dry place