Extra virgin olive oil*, Cashew nuts*, Genovese Basil P.D.O. in extra virgin olive oil* 27,6% (Genovese Basil P.D.O.*48%, extra virgin olive oil* 45%, salt), Pine kernels*, Walnuts*, Apple fibre*, Garlic*, Salt. (*Organic ingredients) .
Traces d’allergènes: Milk, Nuts, Soy
To store in a dry and cool place
|Value for 100g/100mL|
|of which sugars (g)||1|
|of which saturated (g)||10|
We at Kazidomi always a little attention for our vegan friends. So who says new range of Kazidomi products inevitably means some Vegan products! But then, what's in that pesto? Everything we love, of course! Olive oil, basil, pine nuts, walnuts, but above all no cheese... you will enjoy it!
Our aim here is to offer vegans the same experience, the same flavour, the same smoothness as in traditional pesto. A successful bet! You won't notice the difference, and the taste of this pesto vegan is to fall on the ground!
Our pestos and their intense green colour come from a small Italian organic producer. The recipes we offer you are produced exclusively from fresh products. Basilica, the main ingredient of pesto, is an excellent antipasmodic and its infusion considerably reduces gastric spasms. It is also an excellent anti-inflammatory and facilitates digestion.
Finally, its sedative properties are proven and basilica is recommended against insomnia and anxiety, as well as in cases of dizziness and migraine of nervous origin. The other ingredients are just as qualitative and carefully selected by our supplier. Olive oil also brings its share of benefits since it belongs to the family of monounsaturated fatty acids, excellent and necessary for the human body.
In addition, it protects against cardiovascular diseases thanks to its high polyphenol and vitamin E content. Finally, pine nuts are highly concentrated in essential fatty acids, its high phosphorus and iron content can also be highlighted. There is no excuse not to abuse it! "
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