Red Lentil Flour* *=Certified Organic Ingredients
|Amount per serving||Value for 100g/100mL|
|of which sugars (g)||1.46|
|of which saturated (g)||1|
Lentils are the oldest pulse crop known – remains have been discovered dating to 11,000 BC in Greece. Use our flour in breads muffins, pancakes and sauces. Lentils are a good source of protein, fiber and are naturally gluten free.
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