Bonne Nuit Panais Haricots verts Riz
Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.
Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.
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About this product
Papillas in celebration! Here is a delicious recipe that combines the sweet taste of the parsnip from Center-Val de Loire and the tender green beans of Hauts-de-France. The whole thing is accompanied by rice from Camargue and a touch of thyme from France to enhance the taste of this duo of vegetables full of flavors!
A little more about the product
Ingredients
parsnip from Center-Val de Loire* 38%, cooking water, green beans of Hauts-de-France* 17%, Onions de France* 6%, rice from Camargue IGP* 5.5%, vegetable oils* (rapeseed*, sunflower*), thyme of France*. *Ingredients from organic farming
*Allergens in bold.Origin & certification
France
Instructions
Serve lukewarm - Do not add salt. Keep at room temperature before opening. Well closed, can be kept 48 hours in the refrigerator.
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Bonne Nuit Panais Haricots verts Riz
Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.