Integral Sourdough Baguettes Organic

2 х 200 g
(8.73 €/KG)

Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.

3.14 €*
3.49 € -10%
In stock
*This prize is reserved for

Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.

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About this product

  • Source of fibers
  • Stone ground flour
  • Crunchy and soft

Sourdough baguettes are a source of fiber. They are made from wheat and natural sourdough. The crispy crust is wrapped around a soft, airy crumb. Sourdough is a more digestible alternative to baker's yeast. Indeed, sourdough and its natural ferments give a lactic fermentation which allows a better digestion and a lighter digestion.

Composition

Stone ground wheat*/ ** flour - Water - Sourdough* (24%) (wheat*/ ** flour, water*) - Walnut kernels* (8%) - Untreated sea salt *100% of ingredients of agricultural origin are organically grown. ** Wheat from French fair trade.

*Allergens in bold.

Possible traces of allergens: Wheat, Sesame, Milk, Nuts, Eggs, Soy

Nutritional information

  • Value for 100g / 100ml
  • Energy (kJ) 1113
  • Energy (kcal) 263
  • Proteins (g) 8
  • Carbohydrates (g) 52
  • Carbohydrates of which sugars (g) 1.1
  • Fat (g) 0
  • Fat of which saturated fat (g) 0
  • Fibers (g) 5.6
  • Salts (g) 1.3

Instructions

Store at room temperature. The bread can be stored in a dry place, in its packaging, linen bag or cotton bag.

Origin & certification

France

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L'Angelus 2 х 200 g

Integral Sourdough Baguettes Organic

Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.

3.14 €*
3.49 € -10%
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