Kitchen Spelt

200 mlX

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About this product

Cream substitute

Lactose free

Vegan & low in salt

This creamy, lactose and soy free spelt cream adds a touch of creaminess to your sauces and soups. In addition to being a perfect alternative to traditional cream for lactose intolerant people, it is also a source of protein and fibre.

A little more about the product

Composition

Water, wholemeal EPOAULT* flour 7%, sunflower oil*, thickener: xanthan gum, sea salt.

*From organic farming

*Allergens in bold.

Nutritional information

Value for 100g / 100ml
Energy (kJ) 352
Energy (kcal) 85
Proteins (g) 1
Carbohydrates (g) 4.2
Carbohydrates of which sugars (g) 0
Fat (g) 0
Fat of which saturated fat (g) 0
Fibers (g) 0.6
Salts (g) 0.1

Instructions

Used to prepare desserts, soups or vegetable purées.

To be used like cream but cannot be beaten.

After opening, store in the refrigerator for 4 days.

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Learn more about Lima

Lima was founded in 1957 with the ambition to create a brand for natural, healthy, plant-based food products. Lima's philosophy is inspired by the principles of balance and harmony found in nature and Asian culture. Based on these convictions, Lima offers nutritious and balanced products, rich in healthy nutrients, certified organic, 100% plant-based with whole foods and avoiding the use of sugar.

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