Coconut sugar is a nutritional alternative to table sugar and artificial sweeteners. It is produced from Indonesian coconut flowers, whose nectar is harvested by hand by the pickers, directly on the tree. It is then evaporated to produce the sugar crystals. Rich in calcium and potassium, it is a true sweetness that will allow you to prepare all your sweet treats.
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|Low in Saturated Fats|
Sugar of coconut flowers * in powder.
* Organic product (Certiplanet PT-BIO-04) / Gluten-free (APC-Biotrab)
|Value for 100g / 100mL|
|of which sugars (g)||81.3|
|of which saturated (g)||0.86|
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