This flower salt or ‘Fleur de Sel’ is most appreciated by chefs and foodies. It is very white with white powdery crystals and a light violet aroma. It is great as a table salt or to add a delicate flavour to your dishes. Just a small pinch will do, on all your cold and warm dishes.
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|Without added sugar|
|Peanut and nut free|
|Sesame seeds free|
100% Salt from the Guérande
|Value for 100g (g)|
|of which sugars||-|
|of which saturated||-|
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