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Umami ginger paste organic 150g

Retail Price:6,24 €

Member Price:4,56 €(Save 27%) What is the member price?

Why you'll love it

For a great umami flavour. Give a great umami flavour to your dishes with this organic Japanese umami paste with ginger. This paste contains organic soy, ginger and rice koji, a kind of mould that transforms protein into amino acids, which makes food tastier and tender. Umami is also used to ferment soy sauce, miso and saké. Add this paste to sauces, stews and dressings and with vegetables.

Organic
Dairy free
Lactose free
Gluten free
Without added sugar
Egg free
Peanut and nut free
Vegan
Without sulfites
Shellfish free
Mustard free
Celery free
Sesame seeds free
Nuts free
Mollusc free
Fish free
Lupin free

Soy sauce 47%, water, soy, wheat, rice 27%*, koji 0.001%, water, ginger 3% - * organic agriculture

Value for 100g (g)
Energy (kJ) -
Energy (kcal) 105
Protein 5,4
Carbohydrates 20
of which sugars 3
Fats 0,4
of which saturated 0,1
Fibres -
Salt 6,3

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Reviewed by 1 customer(s)

Excellent !

3 weeks ago Alain

Délicieux pour accompagner des petits plats et leur donner une saveur originale. La pâte umami rappelle un peu les sushis et se marie à la perfection avec l'avocat.

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Umami ginger paste organic 150g

Umami ginger paste organic 150g

For a great umami flavour. Give a great umami flavour to your dishes with this organic Japanese umami paste with ginger. This paste contains organic soy, ginger and rice koji, a kind of mould that transforms protein into amino acids, which makes food tastier and tender. Umami is also used to ferment soy sauce, miso and saké. Add this paste to sauces, stews and dressings and with vegetables.

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