Green Pea Pasta Organic 250g

Retail Price:3,19 €

Member Price:2,23 €-30%

What is the member price?

Prix par kilo 12,76 €/kg

Product values

  • Organic
  • Vegan
  • Lactose free
  • Gluten free
  • Low salt
  • Protein
  • Low in Sugar
  • Low in Saturated Fats
  • High in Fibers
  • B-CORP Certified
  • Family-Owned Business
  • Female Founder
  • Belgian Company

Why you'll ♡ it

You thought pasta had no secrets for you anymore? You're wrong! Kazidomi comes back with an Amazing recipe with a big "A"! Penne with green peas! You would never guessed that theoriginal recipe is provided with many essential nutrients! The nutritional composition of the peas is quite original, it is rich in fibre, protein and vitamin B, which makes it a very complete food! You'll tell us how tasty they are! Our pasta come straight from an italian family and artisanal factory in the Piemonte region. We were committed to offer you a large range of organic and healthy pasta and we succeeded! Therefore, you will find pasta made with wholemeal flour, rice, legumes but also many others... Want to know a bit more about the production process ?  The cutting and molding of pasta (in bronze) is done according to the purest Italian tradition. Also, the roughness of our products makes them more suitable for containing sauces and condiments. Finally, a slow drying process at low temperature for at least 20 hours is the last key step in production. The final result is a product rich in taste which, thanks to a careful manufacturing process at low temperature, preserves all its important organoleptic and nutritional properties. As a result, you will have all the flavors from Italy in your plate.

Ingredients : Green peas flour* (100%), water (*from organic farming) Cooking time: 8-10 minutes. Allergens: Gluten free certified, No GMO

Amount per servingValue for 100g / 100mL
Energy (kJ)1417
Energy (kcal)335
Proteins (g)20
Carbohydrates (g)55
of which sugars (g)2.6
Fats (g)1.8
of which saturated (g)0.4
Fibres (g)8.8
Salt (g)0.01

L'avis de nos clients

3.1
Basé sur 8 Notes
5 stars
4
4 stars
0
3 stars
0
2 stars
1
1 star
3

Pas terrible

1 semaine Géraldine M

Je rejoins les avis déjà donnés. Problème de consistance et le goût pas terrible. Je n'en reprendrai pas

Euuuh...j'ai pas compris ce qui s'est passé !

1 semaine Emeline V

Je crois que c'est mon plus gros fail kazidomi, et même de pâtes en général...tout s'est dissout au moment de mettre les pâtes dans l'eau... c'est devenu visqueux, super épais...malgré avoir changé l'eau, tout était à moitié cuit et pâteux...immangeable, direction la poubelle. La recette n'est pas encore au point je pense ^^

Horrible

1 semaine Corinne R

Vraiment très déçue par ce produit. La texture en bouche est tres pâteuse, elles ne se tiennent pas a la cuisson (pourtant respecté les indications) un gros flop pour moi.

Write a review

Green Pea Pasta Organic 250g

Green Pea Pasta Organic 250g

You thought pasta had no secrets for you anymore? You're wrong! Kazidomi comes back with an Amazing recipe with a big "A"! Penne with green peas! You would never guessed that theoriginal recipe is provided with many essential nutrients! The nutritional composition of the peas is quite original, it is rich in fibre, protein and vitamin B, which makes it a very complete food! You'll tell us how tasty they are! Our pasta come straight from an italian family and artisanal factory in the Piemonte region. We were committed to offer you a large range of organic and healthy pasta and we succeeded! Therefore, you will find pasta made with wholemeal flour, rice, legumes but also many others... Want to know a bit more about the production process ?  The cutting and molding of pasta (in bronze) is done according to the purest Italian tradition. Also, the roughness of our products makes them more suitable for containing sauces and condiments. Finally, a slow drying process at low temperature for at least 20 hours is the last key step in production. The final result is a product rich in taste which, thanks to a careful manufacturing process at low temperature, preserves all its important organoleptic and nutritional properties. As a result, you will have all the flavors from Italy in your plate.

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On ne vous juge pas si votre recette est moins instagrammable que la nôtre



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