Fibritti is offering you these delicious gluten free and organic tagliatelle made with ADZUKI soybeans (Japanese soy beans). Low fat and rich in protein, they ease the digestion and detoxify the liver thanks to their high fiber content. No preservatives or additives
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|Low in Saturated Fats|
|High in Fibers|
Organic Adzuki soybeans,organic white soybean flour,water
|Value for 100g / 100mL|
|of which sugars (g)||6|
|of which saturated (g)||1|
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