Udon wide wheat noodles 200g

Retail Price:3,34 €

Member Price:2,67 €-20%

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Product values

  • Organic
  • Vegan
  • Low in Sugar
  • Low in Saturated Fats

Why you'll ♡ it

These wide Udon wheat noodles have a unique taste. The first clear wheat flour used to make this pasta , is freshly ground. Ideal in soups or broths or in all your wok dishes. Preparation: Boil 2 litres of water, add the noodles and stir. Leave to boil for 6 to 8 minutes, strain and rinse with cold water.

Organic
Vegan
Low in Sugar
Low in Saturated Fats

First clear wheat flour, sea salt.

Value for 100g / 100mL
Energy (kJ)1481
Energy (kcal)354
Proteins (g)14
Carbohydrates (g)66
of which sugars (g)1.1
Fats (g)2.1
of which saturated (g)0.4
Salt (g)1.9

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Udon wide wheat noodles 200g

Udon wide wheat noodles 200g

These wide Udon wheat noodles have a unique taste. The first clear wheat flour used to make this pasta , is freshly ground. Ideal in soups or broths or in all your wok dishes. Preparation: Boil 2 litres of water, add the noodles and stir. Leave to boil for 6 to 8 minutes, strain and rinse with cold water.

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