These noodles made from whole grain rice (100%) are easy to digest, 100% plant based and organic. These noodles don’t contain gluten or eggs and are suitable for a people suffering from food intolerances. No conservatives or additives.
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|Low in Sugar|
Whole grain rice flour* (98%), Thickener: Xanthan Gum. * Originating from organic farming
|Value for 100g / 100mL|
|of which sugars (g)||0.98|
|of which saturated (g)||573|
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