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Range of natural and simple sauces, made using Italian juicy tomatoes, which together with vegetables and aromatic herbs result in the ideal sauce to instantly season a steaming dish of pasta or the base ingredient for several recipes of the Mediterranean tradition. The all'Arrabbiata variant is simple but spicy and it is a must in every connoisseur's pantry.
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*tomato, *onion, *extravirgin olive oil, salt, *red pepper. *organic
|Value for 100g / 100mL|
|of which sugars (g)||3.3|
|of which saturated (g)||0.6|
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