The rice flakes are ideal for a light and digestible cooking. In this form, the cereal is the ideal ingredient for your pancakes, puddings, homemade muesli or minute crumble. It provides much of the nutrients of rice grains. Steamed whole rice flakes are very convenient and easy to use. They can be consumed at breakfast, added in soups, or to make vegetable cakes and breads.
Warning: Last items in stock!
|Low in Sugar|
|Low in Saturated Fats|
Ingredients: Rice flakes *
This product comes from a factory where nuts, peanuts, sesame, wheat and gluten are used
Ingredients from Organic Farming.
|Value for 100g / 100mL|
|of which sugars (g)||1|
|of which saturated (g)||0.6|
A new kitchen staple, enjoy amaranth grain just as you would enjoy quinoa, millet or rice. It is packed with high quality protein, fibre...
This White Quinoa Quinola 250g is an organic and fair trade product, gluten-free, and rich in fibre and protein source. This product is the...
Buckwheat resembles wheat it its composition and it has great protein content. Buckwheat doesn’t contain any gluten. Ideal for babies that...
A colourful mix of white, red and black quinoa, easy and quick to prepare.