Textured Soy Medallions Organic

Looking for a healthy alternative to meat? These Hello Bio vegan and gluten-free soy medallions will provide you with the proteins you need to maintain a balanced diet. They are perfect for lots of delicious, simple and easy recipes: Simply rehydrate them for about 20 minutes in vegetable stock or hot water with soy sauce, wring them out and then let your imagination run free. You can bread them and make nuggets out of them or cook them in a pan with tasty little vegetables and all this without feeling guilty because Hello Bio soy medallions are made from mechanically textured organic soy flour, without any additives or preservatives.