Eggs Alternative Savoury Recipes Vegan Organic

240 g

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About this product

12 eggs
Vegan alternative
Chickpea flour

Discover the alternative vegan which replaces the eggs in your salty recipes!

composed of 3 ingredients and only a few spices, this innovative substitute Allows you to vegetate your recipes in the blink of an eye.

In your savory preparations, replace 1 egg with 20g of powder.

very easy to use and suitable for cooking, the Powder mixes with a little water before being incorporated into your recipe.

The contents of the packaging is equivalent to 12 eggs.

A little more about the product

Composition

Chickpea flour*, corn starch*, pea protein*, Himalayan black salt, garlic*, sea salt. * Ingredients from organic farming

*Allergens in bold.

Possible traces of allergens: Nuts

Nutritional information

Value for 100g / 100ml
Energy (kJ) 1354
Energy (kcal) 321
Proteins (g) 13.1
Carbohydrates (g) 52.4
Carbohydrates of which sugars (g) 1.7
Fat (g) 0
Fat of which saturated fat (g) 0
Fibers (g) 10.7
Salts (g) 2

Instructions

To use as an ingredient as an alternative to eggs in your savory recipes that require eggs. Mix 20 g of powder with 50 ml of water or vegetable drink to obtain the equivalent of 1 egg and make sure the mixture is homogeneous and without lumps. Store in a cool, dry place. After opening, close the package well and consume the product within 4 weeks.