Gluten Free Buckwheat Bread Organic
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Become a K+ member to enjoy the reduced price. Becoming a member is not mandatory, but you will then pay the non reduced price.
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Free delivery in relay point from 69€.
About this product
- Sesame & Flax
- Gluten free
- Fiber, vegetable protein
Bauckhof Schnitzer's organic buckwheat bread is gluten-free and made from sun-ripened buckwheat. It has a strong taste and is naturally rich in fiber and magnesium. Buckwheat provides plant proteins and unsaturated acids, which are beneficial to the body.
Composition
natural buckwheat sourdough* (wholegrain buckwheat flour*, water), water, corn flour*, soy flour*, wholegrain buckwheat flour*, sunflower seeds*, wholegrain millet flour*, rice flour*, sea salt, apple fiber*, emulsifier: soy lecithin * from controlled organic farming. May contain traces of sesame, lupin and egg
*Allergens in bold. Possible traces of allergens: Milk, Eggs, SoyNutritional information
- Value for 100g / 100ml
- Energy (kJ) 904
- Energy (kcal) 215
- Proteins (g) 8
- Carbohydrates (g) 30
- Carbohydrates of which sugars (g) 1.8
- Fat (g) 0
- Fat of which saturated fat (g) 0
- Fibers (g) 3.6
- Salts (g) 1.1
Instructions
Heat sensitive product, keep in a dry place, stackable, protect from pests
Origin & certification
Germany
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