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Clearspring - Organic Lentils demeter 350 gr

Retail Price:1,75 €

Member Price:1,28 €(Save 27%) What is the member price?

Why you'll love it

You love lentils but you don't always have the time or the patient to cook them? Clearspring offers you pre-cooked brown lentils that you only have to reheat over a low heat. Add the sauce of your choice, parsley or red onions and you're done!

Lentils are very important in vegetarian diets because they are rich in protein. Lentils are legumes that are good for our line. Indeed, they have the particularity of having a very low Glycemic Index; which means that when we consume them, they provide us with energy over the long term. Rich in protein, iron, minerals and fibre, lentils are also an important source of antioxidants.

Note: Surface discoloration of the product may occasionally appear. It is an oxidation, this reaction is in no way harmful and does not affect the taste and quality of the product.


Organic
Lactose free
Gluten free
Vegan

Ingredients: brown lentils Demeter quality, water, sea salt.

Value for 100g / 100mL
Energy (kJ)257
Energy (kcal)61
Proteins (g)4.8
Carbohydrates (g)6.4
of which sugars (g)1
Fats (g)0.2
of which saturated (g)0.1
Fibres (g)4.2
Salt (g)0.7

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Clearspring - Organic Lentils demeter 350 gr

Clearspring - Organic Lentils demeter 350 gr

You love lentils but you don't always have the time or the patient to cook them? Clearspring offers you pre-cooked brown lentils that you only have to reheat over a low heat. Add the sauce of your choice, parsley or red onions and you're done!

Lentils are very important in vegetarian diets because they are rich in protein. Lentils are legumes that are good for our line. Indeed, they have the particularity of having a very low Glycemic Index; which means that when we consume them, they provide us with energy over the long term. Rich in protein, iron, minerals and fibre, lentils are also an important source of antioxidants.

Note: Surface discoloration of the product may occasionally appear. It is an oxidation, this reaction is in no way harmful and does not affect the taste and quality of the product.


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