Gluten free
Lactose free
Low in Saturated Fats
High in Fibers


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Salt of the earth ! Salt is an ingredient frequently used in culinary preparations to enhance and improve the flavour of a dish. In small doses, salt is a source of minerals that helps our body to balance itself but also to strengthen our immune system. It helps to retain water in the body and maintains calcium and minerals in the blood. Sea salt, for example, is not as refined as table salt, but it retains the components that this ingredient contains in its natural state and that are beneficial to our body.

Here you can find products of the following brands: A. Vogel, Bord-à-Bord, Danival, GUERANDAIS, Marma, Posidonia

The products you find here apply to the following criteria: Gluten free, High in Fibers, Lactose free, Low in Saturated Fats, Organic, Vegan, Vegetarian

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